Beef Noodle: A Possible Uniquely Malaysian Dish?

We’ve recently featured a rather uniquely Malaysian dish, the bak kut teh. But mention beef noodle, and nobody will relate it to Malaysia. Most people will probably associate it with China, Hong Kong, even Vietnam, for their unique interpretation of Continue reading Beef Noodle: A Possible Uniquely Malaysian Dish?

Traditional Bak Kut Teh With A Contemporary Twist

Bak kut teh (usually abbreviated to BKT), the traditional Chinese stewed pork dish. I use the term “traditional” loosely here, and I’ll get into the reason why shortly. But for now, suffice to say that it’s a dish popular with Continue reading Traditional Bak Kut Teh With A Contemporary Twist